Does anything say Fall more than walking down the street through the crunching leaves, with a pumpkin spiced latte? They are our favourite drink in the office and we have been making our own this autumn, so we thought we would share our perfect little recipe with you…so you can also enjoy your own perfect little PSL.
- 2 ounces Pumpkin Spice Syrup
- 8 ounces organic whole milk
- 1 to 2 shots espresso or 4 ounces cold-brewed coffee concentrate
Steam the milk and put half in your mug. Add the syrup and the espresso or coffee concentrate (heated). Stir and top with the rest of the steamed milk. Top with a pinch of pumpkin pie spice if you’d like.
They’re you go! A yummy Pumpkin Spiced Latte…mmm.
Tag us on insta with your photos of your PSL xo